Openness describes the restaurant LOIS STERN probably the best. The open show kitchen was already a sensation at the opening in 1994 and is still today. Since the beginning, you can look beyond the box and interpret the European-Asian cuisine again and again. Always at the highest level unique taste experiences for guests from near and far are created.
One thing is certain: At Lois and Maria Stern, you can experience culinary delicacies at their finest: light, healthy, modern – and, above all, products of the highest quality.